Stephen Carlin, Author at SpadeRunner

Rosella jam and cordial from the one batch.

May 12, 2015December 17, 2015 Stephen Carlin

Rosella (Hibiscus sabdariffa) makes great jam and cordial, and here’s a way I have found to make both from the one batch. The cordial is refreshing and slightly astringent, which I find perfect for a rehydrating drink on a hot day. The jam is a little like plum jam, with an intense red colour. I took our third picking of rosellas the other day, and thought I would try cordial again, but this time with a recipe suggestion from Hip Pressure Cooking. Her recipe is for blackberry essence, but it…

Mugwort and bees

May 11, 2015December 29, 2015 Stephen Carlin

This morning I was worried I had a bee swarm under the house, there was so much buzzing going on. Turns out the bees are crazy for the flowers on our mugwort and are buzzing round in big numbers with full pollen sacs. They are mainly european honey bees, but also our tiny sugar bag bees and some tiny flies, so a real pollinator feast.

Bunching onions; transplanting

May 6, 2015December 29, 2015 Stephen Carlin

Onions are another crop that can be tricky in the subtropics, but generally they need some patience and understanding. Most types need cold weather to form good bulbs, so for warmer climates bunching onions with their different growth habit can be a good choice. They are like permanent spring onions and they grow like massive chives, with many stems. Growing bunching onions Autumn is a good time to sow, to take advantage of the cooler weather. After moving here I planted mine in late Winter, which was not an ideal start, but…

Getting carrot growing right

May 6, 2015December 29, 2015 Stephen Carlin

It was encouraging to see a post by Penny Woodward in Organic Gardening Magazine (Australian) where she writes that she used to think she couldn’t grow carrots, but then found the tricks (and made the beds) that give her successful crops. A lot of sources just say ‘Carrot growing is easy, go grow them!’ in a very encouraging way, but actually I have found them tricky too.

For everything a season.

May 4, 2015December 29, 2015 Stephen Carlin

The famous line from Ecclesiastes has many metaphorical applications, but it has very literal value in the garden. Sometimes when a plant is hard to grow it can just be down to daylength or temperature, not soil quality or the other things we try to get right. Things are perhaps a little more straightforward in cooler climates where you just need to ‘plant after last frost’, or catch the last warm days of Autumn to get winter crops established. In the subtropics the seasons are long and the planting times ambiguous.…

Autumn colour

April 30, 2015December 30, 2015 Stephen Carlin

Autumn here is a mild season. It is accented by a flush of flowers, from orchids to vegetables, but an outstanding group of plants now is the salvias. Here our Autumn colour comes from flowers rather than changing leaves. Pineapple sage has leaves with an attractive pineapple/tangerine scent which can be used like mint as a drink garnish. It also has bright red flowers. It is forming the middle layer of a nice tiered display in our herb garden at the moment, with basil in the foreground and chia (also a Salvia) reaching for the…

Kimchi making season returns

April 30, 2015December 30, 2015 Stephen Carlin

Wom Bok, chinese cabbage, napa cabbage; whatever you call it, it’s a great vegetable to grow. It’s super quick and trouble free if you can keep the caterpillars off it. And on top of providing delicious greens for stir fries, soups or steaming, you can keep it and transform the flavour by making kimchi. Autumn is a good time to sow wom bok here in the subtropics. The plants reach picking size very quickly. I don’t leave them too long, as they will flower in the warm weather before they…

Sunflower and monarch butterfly

April 29, 2015December 30, 2015 Stephen Carlin

This was one of those nice surprises that you invite by making a garden. This monarch butterfly was far too interested in drinking nectar from a sunflower this morning to be bothered by me getting in close with my phone. The combination of sunflower and monarch butterfly was a highlight of the morning.

Okra and rosella seed saved

April 28, 2015December 30, 2015 Stephen Carlin

Seed saving is important for all sorts of reasons. There is the worthy argument that you are preserving heritage cultivars and sticking it to multinationals, but a more practical reason is that it gives you the opportunity to try out as much planting as you care to. My two star performing hibiscus relatives, okra and rosella, have just provided me with more seed than I could use. The okra pods are in the main photo. The plants had grown more than two metres tall and had given us a massive…

Growing chia

April 22, 2015December 30, 2015 Stephen Carlin

Here’s a plant that I’m growing for the first time but I think I will be growing chia continually, as it’s not only attractive and useful, but hardy. Chia (Salvia hispanica) burst onto the stage not many years ago in Australia as a new wonder food, and it’s still expensive in the shops compared to other seeds like sesame or linseed. I wanted to give it a go as a potential chicken feed, in the line of trying a wide range and seeing what grows easily. Growing chia I grew mine from chia seed from the…